Salt is the quintessence of life and taste. There is no cooking or eating or even staying healthy without this precious and irreplaceable ingredient. Salt is omnipresent in Italian cuisine, from appetizers to desserts. It has a key role in fresh as well as preserved delicacies. Chef Paolo Monti of Gaia Restaurant will transform into tasteful emotions some of the many Italian recipes embodying this truth.

The event is part of the official programme of "Italia Mia", the Festival that brings the best of Italian lifestyle in Hong Kong and Macao by promoting all things Italian and by gathering the best Italian cultural and sport events in Hong Kong and Macao in October and November.

E-mail: info@italiamiafestival.com

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